Maple Mustard Taters
Great as a side dish or main entree, these roasted potatoes are a little sweet, a little spicy, a little tangy, and a little salty. Yum!
Servings
4-6
Servings
4-6
Ingredients
Instructions
  1. Preheat oven to 425.
  2. In small bowl mix together maple syrup, mustards and balsamic.
  3. Place parchment paper on large cookie sheet and spray with high-heat cooking spray.
  4. In a large bowl mix cubed potatoes with maple mustard mixture. Season with salt and pepper and stir. Transfer to baking sheet and cook 45-60 minutes, stirring a few times.