Avocado Cream Sauce
Course
Sauce
Ingredients
1
cup
avocado
mashed
1/3
cup
cashews
soaked 1 hour
3
TBS
lime juice
2
tsp
tamari or other low-sodium soy sauce
1-2
tsp
hot sauce
sea salt
to taste
1/2-1
cup
water
Instructions
Combine all ingredients in blender until smooth and creamy, adding enough water to reach desired consistency. No soaking of cashews required if using a VitaMix or other high-speed blender.