Name: Peanut Sauce
Prep time: PTM
Cook time: PTM
Ingredients: 1/3 cup organic creamy peanut butter; 1/4-1/3 cup water; 1 clove garlic (minced or pressed); 1.5 TBS tamari or other low-sodium, gluten-free soy sauce; 1.5 TBS rice vinegar; 1 TBS maple syrup; 1/2-1 tsp chili paste

Peanut Sauce

This peanut sauce is delicious over steamed veggies, rice noodles, tofu, or even potatoes. Many possibilities!!

CourseSauce

Ingredients

1/3cup organic creamy peanut butter
1/4-1/3cup water
1clove garlicminced or pressed
1.5TBS tamari or other low-sodium, gluten-free soy sauce
1.5TBS rice vinegar
1TBS maple syrup
1/2-1tsp chili paste

Instructions

Combine all ingredients in a blender and blend until smooth and creamy. Begin with 1/4 cup water and add more to desired thickness is reached. Adjust ingredients for flavor (i.e. add more maple syrup if you like it sweeter, more chili paste for more heat, etc).